Fromage Blanc with Honey and Raspberries

Fromage Blanc with Honey and Raspberries

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Fromage Blanc with Honey and Raspberries
Serves 2
Meal type Dessert
Region French
Website adapted from the Food Network
Fromage blanc with honey, Chambord, raspberries, and cream. An easy and simple French dessert with fresh cheese and berries.

Ingredients

  • 8 ounces fromage blanc
  • 1 tablespoon heavy cream
  • 2 teaspoons Chambord
  • raspberries and/or blackberries

Optional

  • vanilla-bourbon sugar

Directions

Step 1
Stir the fromage blanc, cream, honey, and Chambord together in a medium bowl. Refrigerate until ready to use.
Step 2
To assemble, spoon the fromage blanc mixture into shallow bowls. Top with fresh berries and a sprinkle of the vanilla-borboun sugar, if using.
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